Discover the Mouthwatering Flavors of Chicken Inasal: A Guide to Making this Filipino Grilled Dish

Discover the Mouthwatering Flavors of Chicken Inasal: A Guide to Making this Filipino Grilled Dish
5 min read

Chicken inasal is one of those famous dishes that are quite popular worldwide. The addition of the spicy hot sauce act as a magical flavoring agent. In this blog, you will gain complete guidance about its recipe. 

What makes chicken inasal a flavorsome dish?

The origin and history of chicken inasal take you back to the Philippines region. The city of Bacolod is famous for the origin of this dish. So what makes this dish unique in taste? It is the technique or the style involved in its recipe. The Philippines used to marinate the chicken in some spices, which included a hot sauce. Then they grilled the chicken on skewers. The dish tasted unique and had mouthwatering flavors.

Nowadays, you will find this on every single menu of restaurants. That's because of the popularity of chicken. So, to satisfy your cravings, order the flavorsome Bacolod chicken and enjoy it for lunch or dinner.

If you want to try the recipe at home, this blog is for you. The homemade dish taste very nice and includes benefits for your health. However, to develop the restaurant-style taste, you must add a key ingredient to the recipe. The special ingredient is the hot sauce. The dingolay hot sauces serve a great purpose of flavoring the food. Let's see how the first bottle of this hot sauce came into the world.

An essential guide about the hot sauces

What is the first thought that pops into your mind after seeing hundreds of hot sauces bottled stacked on the shelf of a grocery store? It is no less than a surprise. Those who are crazy about hot sauces would agree that selecting their flavors is more challenging than using them for flavoring the food. Every hot sauce you pick from the shelf has a distinctive taste. Therefore, the variety in their flavors always impresses your inner chef.

If you love to try recipes at home, you will have know-how about developing taste in the dishes. Therefore, you should learn why hot sauces were discovered.

In the past, you could not imagine having tasty food. People needed to learn about the flavors because of the slightest awareness of spicy condiments. Mostly, they consumed the wild plants that grew naturally on their lands. However, with time, they started cultivating and harvesting plants. Upon harvesting, they came across the pepper plant. Pepper was something that tasted spicy, hot, and sweet too.

So, what they did was they started adding them to their food. It helped to turn out the taste extraordinarily wonderful. Aztecs soon became the biggest fans of peppers. They even cross-breaded the plants to find different varieties in the peppers. Soon, peppers were a good item for trading.

After a while, they thought of trying something other than the peppers. This idea of bringing distinctive seasoning led to the discovery of a hot sauce. The experiment included peppers in a mixture of water and vinegar. Then, the peppers fermented, delivering tempting hot and spicy tastes.

Dingolay hot sauce is a brand that uses similar ingredients to prepare its seasonings. You will fall in love with the extraordinary flavors it exhibits in the food you add it.

The homemade recipe of chicken inasal

The worldwide popularity of the dish reflects the delicious flavors found in it. You might find numerous recipes, but the recipe shared here is authentic. To make the chicken inasal recipe easy, follow the instructions carefully. Similarly, if you make the dish at home, you can add the right amount of flavors and spices.

You will require chicken. Then, add ginger, garlic paste, vinegar, brown sugar, lemon juice, and any other condiment you would like. However, remember to add the dingolay hot sauce to it. Mix all ingredients with the chicken; after marinating it, put it on the skewers. You have to grill the chicken with very little oil.

The chicken turns out to be very juicy, tender, and flavorsome due to the spicy sauce. To make the chicken taste sweet, try it with fruit-flavored hot sauce. You will find the small chunks of fruit blended in the sauce.

The Bacolod chicken goes well in the filling of sandwiches and burgers. You can even dip the chicken in the hot sauce seasoning to enhance its flavor.

Conclusion

The recipe for chicken inasal is an easy one, even if you try this out at home. The drizzling hot sauce creates a magical aroma and taste to the chicken. You can then enjoy dipping it in the sauce.

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Ross Dosan 2
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